Eugénie

A crunchy white chocolate shell with vanilla pearls, a melting heart infused with Madagascar vanilla beans, a shortbread biscuit.

A crunchy milk chocolate shell, a caramel heart with salt flower, a shortbread biscuit.

A crunchy dark chocolate shell, a caramel heart with Nyangbo 68% chocolate and a shortbread biscuit.

A crunchy white chocolate shell, a melting rose and lychee heart, a shortbread biscuit.